Potato πŸ₯” Pie πŸ₯§ In a pan πŸ₯˜ πŸ₯˜

 Here's a quick recipe for a flourless, yeast-free potato pie made in a pan:




           *Ingredients:

4 boiled potatoes (mashed)

2 eggs

1 onion (chopped)

100g grated cheese

Salt and pepper

1 tbsp butter


Instructions:



1. SautΓ© Onion: In a pan, sautΓ© the chopped onion in butter until golden.

2. Mix: In a bowl, combine mashed potatoes, sautΓ©ed onion, eggs, cheese, salt, and pepper.

3. Cook in Pan: Grease the same pan, spread the potato mixture, and cook on low heat for 10-15 minutes.

4. Flip: Gently flip the pie and cook for another 10 minutes until both sides are golden.

Enjoy your quick pan potato pie!


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